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beer in one place

Pickled golden and red beets served on a goat cheese spread, topped with kimchi vinaigrette, candied pistachios, and Thai basil. Served with spent grain bread. $9

House cheese dip, gochujang glaze, chorizo, roasted jalapeños. Served with tortilla chips. $9| Substitute |SOFT PRETZEL STICKS $6

Battered and fried baby corn topped with smoky mayo, cotija cheese, smoky honey habanero dust, and cilantro. $12

Eight chicken wings served with a side of Ranch dressing, kimchi pickled veggies, topped with sesame seeds, and tossed in one of our housemade sauces — CounterCommon Buffalo, Gochujang BBQ, Caramel Fish Sauce, Garlic Parmesan, Sweet Chili Sauce. $16

Twelve ounces of fried cauliflower florets served with a side of Ranch dressing, kimchi pickled veggies, topped with sesame seeds, and tossed in one of our housemade sauces — CounterCommon Buffalo, Gochujang BBQ, Caramel Fish Sauce, Garlic Parmesan, Sweet Chili Sauce. $12

Eight-ounce house pork sausage made with roasted garlic and cheddar cheese. Served with our mustard, kimchi pickled veggies, kimchi, and spent grain bread. $15

Rotating special only available on Fridays, Saturdays, and Sundays. Ask server for details.* $MKT

Iceberg lettuce wedge topped with our creamy slaw dressing, caramelized onions, chives, and house croutons. $9| Add: |BACON CRUMBLE $1.50|LEMONGRASS CHICKEN OR GRILLED MAITAKE $4.50|KOREAN FRIED CHICKEN THIGH $6

Shredded red and green cabbage, green onion, Thai basil, and fresh cilantro tossed in a creamy slaw dressing. Topped with grilled lemongrass chicken and fried shallots. $14

Crispy chicken thigh dunked in a sweet-and-spicy Gochujang BBQ sauce, topped with kimchi pickled veggies, and cabbage. Served on a toasted brioche bun with a side of hand-cut fries. $15

44 Farms all-beef hot dog served in a pretzel bun and topped with K-so and chorizo. Served with a side of hand-cut fries. $14

Thinly sliced marinated ribeye sautéed with onions and shishito peppers in a sweet and spicy sauce. Topped with cheddar, Sriracha mayo, and smoky mayo. Served with a side of hand-cut fries. $15

Two four-ounce 44 Farms beef patties smashed and topped with cheddar, fried shallots, and house dill pickles. Served with hand-cut fries and a side of Korean Comeback sauce. $17| Make it The CounterCommon Burger by adding your favorite toppings: |KIMCHI, KIMCHI PICKLED VEGGIES, SRIRACHA MAYO, CHORIZO, BACON, FRIED EGG, SHISHITO PEPPERS, SLICED AVOCADO. $1.50 EACH

Thin slices of grilled ribeye topped with Sriracha mayo, hoisin sauce, cucumber, fried shallots, and cilantro. $6

Shredded lemongrass chicken topped with Sriracha mayo, hoisin sauce, cucumber, fried shallots, and cilantro. $5.50

Grilled maitake mushroom topped with Sriracha mayo, hoisin sauce, cucumber, fried shallots, and cilantro. $5.50

Pho-braised shredded beef topped with Sriracha mayo, hoisin sauce, cucumber, fried shallots, and cilantro. $6

Deep-fried locally-sourced white fish topped with slaw, cilantro, lime wedge, and Sriracha mayo. $6

Sliced pork shoulder marinated in our house al pastor blend, topped with cilantro, diced onions, lime wedge, and salsa verde. $4.75

Grilled maitake mushroom topped with cotija cheese, pickled carrots, lime wedge, and salsa macha. $4.75

Pho-braised shredded beef topped with cilantro, diced onions, and a lime wedge. $5.50

Hand-cut French fries topped with chopped kimchi, Sriracha, Sriracha mayo, furikake, green onions, and cilantro. $14| Make it The CounterCommon Fries by adding your favorite toppings: |LEMONGRASS CHICKEN, AL PASTOR, GRILLED MAITAKE, CHORIZO $4.50 EACH|BULGOGI $6.50|FRIED EGG, K-SO, BACON $1.50 EACH

Eight mixed deep-fried pieces served with hand-cut fries, kimchi pickled veggies, salsa verde, and sweet-and-spicy Gochujang BBQ sauce. No substitutions. Please allow 25 minutes. $33

Battered and fried chicken thigh bites stir-fried in a spicy and savory sauce with Thai basil and bell peppers. Served with steamed rice. $14

White rice stir-fried with maitake mushrooms, green onions, sesame oil, and egg. $10| Add: |BULGOGI, LEMONGRASS CHICKEN, GRILLED MAITAKE, AL PASTOR, CHORIZO $4 EACH|FRIED EGG, KIMCHI $1.50

Fresh rice noodles stir-fried with beef, bell peppers, Chinese broccoli, Thai basil, egg, and our sweet and spicy Pad See Ew sauce. $18

Fresh mixed greens, cucumber slices, tomatoes, and red onions. Served with a side of yuzu dressing. $6

Shredded red and green cabbage, green onion, Thai basil, and fresh cilantro tossed in a creamy slaw dressing. $6

One 1/4-lb beef patty smashed on the griddle and topped with cheddar. Served with hand-cut fries. $9

Two chicken strips served with a side of hand-cut fries. $9

White cheese melted inside two corn tortillas. Served with hand-cut fries. $9| Add: |BULGOGI, LEMONGRASS CHICKEN, GRILLED MAITAKE, AL PASTOR, CHORIZO $3 EACH

White rice stir-fried with carrots, egg, and our sweet soy sauce. $9| Add: |BULGOGI, LEMONGRASS CHICKEN, GRILLED MAITAKE, AL PASTOR, CHORIZO $3 EACH

Fresh rice noodles stir-fried with beef, Chinese broccoli, egg, and our sweet and savory sauce. $9

Dark chocolate custard topped with French vanilla whipped cream and honey crumble. Served with a scoop of ice cream. $9

Ice cream topped with honey crumble and salted caramel sauce. Choose from our seasonal selection of flavors. $3 per scoop

Warm slice of rich chocolate cake, topped with chocolate ganache, candied pistachios, and French vanilla whipped cream. Served with a scoop of ice cream. $12

Rotating dessert special. Ask server for details. $MKT

Choose two tacos or baos. Includes side and a drink.
$13

TACOS: Fried fish, al pastor, grilled maitake, vietcoa.

BAOS: Bulgogi, lemongrass chicken, grilled maitake, vietcoa.

Steamed white rice drizzled with sesame oil and served with pickled red onions, pickled carrots, red cabbage-cilantro slaw, kimchi pickles, fresh cucumbers, and your choice of bulgogi beef, lemongrass chicken, al pastor pork, or grilled maitake. Topped with fried shallots and furikake. Side not included. $13| Add: |FRIED EGG, KIMCHI $1.50

Two eggs any style, two bacon strips, hand-cut fries, toasted spent grain bread, and a side of salsa verde. $12| Add: |CHEDDAR & ROASTED GARLIC PORK SAUSAGE $8

Hand-cut fries topped with two sunny-side up eggs, chopped bacon, chorizo, shredded cheese, Sriracha mayo, green onions, and cilantro. $16

Tortilla chips sautéed with lemongrass chicken and salsa verde, topped with two sunny-side up eggs, sliced avocado, cilantro, and shredded cheese. $14

Two fried eggs and bacon topped with umami mayo, pickled carrots, pickled jalapeño, fresh cucumber, and cilantro, served with fries. $10

3 tender chicken strips stacked on a waffle, served with a side of maple syrup and butter. $15|SUB KOREAN FRIED CHICKEN $6|ADD EGG $2

Vanilla Greek yogurt topped with fresh berries and honey crumble, then drizzled with honey. $8